Homemade Ranch Dressing

Homemade Ranch Dressing Recipe with Protein

When you live in the midwest, Ranch is a favorite addition to many meals. I personally am not in love with it as much as the rest of my family, but when I want a creamy dip for my pizza crust, vegetables from my garden, or a sauce for my crispy bacon chicken wraps, ranch is the way to go!

I am currently on a diet that limits my consumption of seed oils, preservatives, refined sugars, yeast, soy, and a few other items. As I was meal planning and looking for homemade dressings to go with my garden vegetables and chicken ranch wraps, I stumbled across the perfect protein-filled ranch recipe for my diet and my family. I made a few tweaks to the recipe and I LOVE how it turned out! This Ranch Dressing is easy and quick to make, and you only need a couple fridge items in addition to your seasonings (many of which you probably already have on hand!). I encourage you to make this Ranch Dressing Recipe for your family this Summer!

Ranch Dressing Recipe

Items Needed

  • Small mixing bowl
  • Spoon, Whisk or Rubber Spatula
  • Mason Jar for Storing or Small Dip Bowl for Serving

Ingredients

  • 1 cup Greek yogurt
  • 1 tsp Dried Dill or 1 tbsp fresh dill
  • 1 tsp Dried Chives or 1 tbsp freshly chopped chives
  • 1 tsp Dried Parsley or 1 tbsp freshly chopped parsley
  • 1 tsp Onion Powder
  • ½ tsp Garlic Powder
  • ½ tsp Pink Salt or Sea Salt (I use a combination of both)
  • ½ tsp Freshly Ground Black Pepper
  • 1 tsp Fresh Squeezed Lemon Juice
  • 2 tsp Honey
  • Milk or Water (use only for Ranch Dressing, omit if making Ranch Dip)

Instructions

  • Combine all the ingredients in a bowl and stir until smooth.
  • Add milk or water to your desired consistency. Leave liquids out if making dip, add as much as you would like if making dressing.
  • Store in a mason jar to use later and let the spices and herbs sit overnight or transfer to a dip bowl to serve immediately.

Notes

  • Fresh herbs are the best way to go in this recipe if you have them!
  • Refrigerating overnight allows the herbs to soak into the mixture and enhances the flavors. I would recommend making this the night before bringing it to a gathering.
  • Raw Local honey is always a great addition! Honey enhances the flavors of the
  • I usually double this recipe, making one for myself and one to give away to other family members or friends.
  • Using greek yogurt is a great way to get protein in, but you can also change out the yogurt and use blended cottage cheese if that is a favorite of yours. If using cottage cheese, I would not add water or milk and I would only make the dip version of this recipe, not the dressing.
  • For a list of nutrition facts/details, please reference the label on your yogurt container.
  • Feel free to add or subtract any spices or herbs per your palette preferences!

I hope you enjoy this recipe as much as I do!

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